Turkey breast fillet unspiced
- Skinless, boneless, halves.
- Male or female.
- Country of origin: Brazil, France, Hungary or other.
- Packaging: vacuum / block, box / jumbo pallet, frozen
- Weight: depending on specification |
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Turkey breast fillet spiced
- Skinless, boneless, halves. Slightly peppered.
- Male or female.
- Country of origin: Brazil
- Packaging: block packed, jumbo pallet, frozen
- Weight: < 1250gr or >1250 gr |
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Duck breast fillet
- Skin on. Male or female.
- Calibration possible.
- Country of origin: France or Hungary.
- Packaging: 1 or 2 per vacuum, box, frozen
- Weight: 320 - 380 gr or on demand |
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Duck liver
- Top quality product.
- Different gradings possible.
- Country of origin: France or Hungary.
- Packaging: 1 per vacuum, box, frozen
- Weight: 350 - 500 gr |
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Duck legs
- Normally skin on and bone-in.
- On demand, boneless also possible.
- Country of origin: France
- Packaging: 2 per vacuum, box, frozen
- Weight: 180-190 gr |
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Corn chicken suprême
- Skin on and with wingtip bone.
- Nicely packed in small boxes.
- Country of origin: France
- Packaging: 2 per vacuum, box, frozen
- Weight: 230 gr |
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Venison striploin
- Different weight gradings possible
- Country of origin: New Zealand
- Packaging: 1 per vacuum, box, frozen
- Weight: < 2kg or > 2 kg |
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Venison tenderloin
- Silverskin on
- Country of origin: New Zealand
- Packaging: 2 per vaccum, box, frozen |
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Venison 4 cuts
- Cap and fat off. Denuded.
- Set of leg muscles.
- Country of origin: New Zealand
- Packaging: 1 muscle per vacuum, box, frozen |
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Venison Frenched racks
- Nicely trimmed and fenched racks.
- Different specifications possible.
- Country of origin: New Zealand
- Packaging: 1 per vacuum, box, frozen
- Weight: depending on specification |
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